Specials

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  [Recommended by Gori-chan!!] Tan no Mori

  437 yen(Tax included)

  Tongue Forest is made with lots of spring onions and shiso leaves. It is seasoned with a generous amount of special ponzu sauce made by a long-established fugu restaurant! We recommend rolling it up with salted tongue and eating it! It also goes well with a variety of other meats and other dishes!

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  1/10

  

  [Recommended by Gori-chan!!] Tan no Mori

  437 yen(Tax included)

  Tongue Forest is made with lots of spring onions and shiso leaves. It is seasoned with a generous amount of special ponzu sauce made by a long-established fugu restaurant! We recommend rolling it up with salted tongue and eating it! It also goes well with a variety of other meats and other dishes!

• 

  [You're missing out if you don't try it!!] The legendary kalbi that melts in your mouth!!

  1207 yen(Tax included)

  If you come to our restaurant, you're missing out if you don't try this! This legendary kalbi is known only to those in the know. Grill just the bottom side for about 15 seconds, wrap it in chopped white spring onions and enjoy.You're sure to be satisfied.

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  1/10

  

  [You're missing out if you don't try it!!] The legendary kalbi that melts in your mouth!!

  1207 yen(Tax included)

  If you come to our restaurant, you're missing out if you don't try this! This legendary kalbi is known only to those in the know. Grill just the bottom side for about 15 seconds, wrap it in chopped white spring onions and enjoy.You're sure to be satisfied.

• 

  [Manager's recommendation!!] Manager's recommended thick tongue!

  1,867 yen(Tax included)

  Only one serving can be taken from one cow, and this rare part at the base of the tongue is the most delicious part with fine marbling! Seasoned with our own original brand of salt and pepper!

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  1/10

  

  [Manager's recommendation!!] Manager's recommended thick tongue!

  1,867 yen(Tax included)

  Only one serving can be taken from one cow, and this rare part at the base of the tongue is the most delicious part with fine marbling! Seasoned with our own original brand of salt and pepper!